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Nutritional Science Certificate Program

Individualized Supervised Practice Pathway (ISPP)

In September 2011, the Academy of Nutrition and Dietetics announced the development of Individualized Supervised Practice Pathways or ISPPs ("ispeys") which are intended to add supervised practice capacity through ACEND-accredited dietetics programs, while providing student protections missing from the unaccredited models of the past. Programs that host ISPPs must be accredited in good standing by ACEND and must assure compliance with ACEND accreditation standards including those addressing supervised practice. Pepperdine has recently been approved by ACEND to provide ISPPs.

Eligibility for Pepperdine's NSCP-ISPP

The ISPP program is not a graduate degree program and in order to be eligible for the certificate program-ISPP at Pepperdine, one must have either completed a bachelor's degree in nutrition OR have completed the DPD undergraduate nutrition courses with a bachelor's degree in another discipline. In addition, one must have submitted an acceptable application in the past 5 years to DICAS through a previous national match and been unmatched to any supervised practice program.

ISPP candidates should meet the minimum application standards of Pepperdine University and hold a DPD Verification Statement along with proof of a D & D Digital unsuccessful matching. There are ten (10) spots available that will be awarded on a year-by-year basis from qualified applicants.

*Effective January 1, 2024, the Commission on Dietetic Registration (CDR) will require a minimum of a master’s degree to be eligible to take the credentialing exam to become a registered dietitian nutritionist (RDN). In order to be approved for registration examination eligibility with a bachelor’s degree, an individual must meet all eligibility requirements and be submitted into CDR's Registration Eligibility Processing System (REPS) before 12:00 midnight Central Time, December 31, 2023. For more information about this requirement visit CDR's website: https://www.cdrnet.org/graduatedegree. In addition, CDR requires that individuals complete coursework and supervised practice in program(s) accredited by the Accreditation Council for Education in Nutrition and Dietetics (ACEND). Graduates who successfully complete the ACEND-accredited ISPP program at Pepperdine University are eligible to take the CDR credentialing exam to become an RDN.

 

Program Accreditation

Pepperdine University Nutritional Science DPD has been granted initial accreditation at the baccalaureate level until 2023 by the Accreditation Council for Education in Nutrition and Dietetics, of The Academy of Nutrition and Dietetics, 120 South Riverside Plaza, Suite 2000, Chicago, Illinois 60606-6995, 800.877.1600, www.eatright.org/acend

All program outcomes data is available upon request, susan.helm@pepperdine.edu

Application Information

Tuition and Contact Information


 

What Natural Science Division Grads Are Doing

 

52.8%

Employed Full-Time or Part-Time

33.3%

Admitted to Graduate School

13.9%

Seeking Employment or Grad School

Why Pepperdine


Pepperdine Seaver College is consistently recognized among the top-ranked universities in California and the United States. We are a Christian university where students grow in knowledge and character. As a liberal arts institution, we focus on providing rich opportunities for intellectual and spiritual exploration for students with a diverse community.

 

 

Located in Malibu, CA

 

13:1 Student-to-Faculty Ratio

 

80% of Students Participate in an International Program

 

120,000 + Alumni Network

Contact Us

Busines Administration Division
Pepperdine University
24255 Pacific Coast Highway
Malibu, CA 90263
Office: RAC 106

310.506.4321

Jay Brewster
Divisional Dean & Professor of Biology

Stephanie Adler
Office Manager

Sunni De Lano
Director, NSCP-ISPP

Daphne Green
Lab Manager

Patricia Scopinich
Administrative Assistant

Zori Ivanova
Lead Client Technologies Analyst